CCLHD: Proposed Regrading, Nutrition Services

The HSU has received correspondence from CCLHD regarding the proposed regrading of two positions within the Public Health Community Team within Nutrition Services. You can view the correspondence at the below link:

Member feedback requested

The HSU industrial team is currently reviewing the potential impacts of the proposed change on affected employees. We are now seeking feedback, views and comments from our members.

Please review the documentation and provide comment and feedback by close of business 8 December 2021. You can submit it by email to [E-Mail not displayed] with subject line CCLHD Nutrition Services.

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